Light on the Heart. Full of Family Love.
Sampangi Naturals Cold-Pressed Sunflower Oil is a gentle, golden promise of health, purity, and care, extracted traditionally to retain every drop of natural nutrition.
A favorite among mothers, health-conscious cooks, and wellness-focused families, our oil is FSSAI certified, 100% chemical-free, and cold-pressed with love, exactly how your grandmother would have approved.
💛 Why Indian Homes Trust Sampangi Naturals Sunflower Oil
✅ Cold-Pressed, 100% Natural – No chemicals, no compromise on health
✅ FSSAI Certified – Safe and tested for everyday use
✅ Light, Heart-Friendly Choice – Low saturated fat, rich in Vitamin E & Omega-6
✅ Perfect for the Indian Kitchen – Balanced flavor for sabzis, curries, and tadka
✅ Mild Aroma & Clean Taste – Loved by kids and elders alike
✅ Ideal for Tiffins, Diabetics, and Fitness Lifestyles – Easy to digest and doesn’t leave food oily
🥄 A Modern Oil with Traditional Roots
Whether you’re preparing a light upma for breakfast, frying puris for Sunday lunch, or sautéing vegetables for your child’s tiffin, Sampangi Naturals Sunflower Oil supports your effort to keep the kitchen healthy without losing the flavors of tradition.
🌿 The Sampangi Difference
From cultivating premium-grade sunflower seeds to cold-pressing them without heat or solvents, every bottle of Sampangi Naturals Sunflower Oil carries purity you can see and trust.
👶 Safe for growing children
👩🦰 Loved by homemakers who care about nutrition
👴 Recommended for elders due to its heart-healthy profile
🔥 How to Use
🍛 Daily Cooking – Light tadka, dry sabzis, pulavs, rotis, and stir-fries
🥗 Salads & Dips – Use as a mild dressing or base for hummus
🍪 Baking & Roasting – A healthier swap for refined oils
🍱 Kids’ Meals – Keeps tiffins light and non-greasy
Sampangi Naturals Cold-Pressed Sunflower Oil a healthy oil that supports heart wellness, keeps meals light, and honors the wisdom of traditional Indian kitchens.
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