Cumin Seeds (Jeelakara)

Sampangi Naturals Jeera. Taste and Care
In every Indian kitchen, Cumin – Jeera – జీలకర్ర – जीरा holds a sacred place, not just as a spice, but as a tradition of love, healing, and nourishment. At Sampangi Naturals, we bring this cherished spice to your home in its purest, most natural form — sun-dried, unpolished, cold-stored for freshness, and FSSAI certified for your family’s safety.
From Ayurveda to Amma’s Tadka – A Daily Essential
Used for centuries in Indian kitchens and Ayurvedic medicine, Cumin / Jeera is revered for its powerful digestive and immunity-boosting properties. It aids in:

Relieving bloating and indigestion
Improving nutrient absorption
Enhancing metabolism
Detoxifying the body naturally
Supporting postpartum recovery and immunity
Whether it’s your mother’s tadka for arhar dal, or your evening buttermilk with roasted cumin powder, this is the spice that quietly strengthens your family, meal after meal.

🌱Choose Sampangi Naturals Cumin
✅ 100% Natural & Chemical-Free
✅ FSSAI Certified for purity and trust
✅ Rich Oil Content & Strong Aroma — a sign of premium quality
✅ Gently Sun-Dried & Unpolished — preserving all natural oils and nutrients
✅ No Artificial Color or Polish
We follow traditional process of slow drying, ensuring each batch of Sampangi cumin retains its full Ayurvedic potency and warm, earthy aroma that fills your kitchen with comfort.

🍽️ Kitchen Uses & Home Remedies
💡 Daily Tadka – Add to ghee and let it crackle for dals, rasam, sabzis, and upma
💡 Cumin Water (Jeera Pani) – Boil 1 tsp in water, let it sit overnight, drink on an empty stomach
💡 Roasted Jeera Powder – Sprinkle on raitas, buttermilk, lemon rice, and chaats
💡 Tummy Care – Add a pinch to khichdi or soups to aid digestion
Jeera is the first flavor many babies taste, the last step in a lovingly cooked meal, and a quiet healer passed down through generations. Sampangi Naturals Cumin Jeera | జీలకర్ర | जीरा honors this heritage with every golden seed, clean, potent, and full of nature’s healing.